Hyssop - Hyssop
Hyssop - Hyssop
Hyssop - Hyssop
Use the fresh leaves for seasoning meat dishes, cottage cheese, egg dishes and as an infusion.
Sow in open ground in a seedbed from early until mid summer. Pick out once and then plant out, or sow directly outdoors in rows and thin out.
Sow in open ground in a seedbed from early until mid summer. Pick out once and then plant out, or sow directly outdoors in rows and thin out.
€ 1,35
(including 6% VAT)
(including 6% VAT)
- Article nr.:
- 510900
- Latin name:
- Hyssopus officinaliss
- Contents:
- 1,00 gram
- Sowing season:
- April until June
- Flower/harvest season:
- June until Oktober
- Description:
- Use the fresh leaves for seasoning meat dishes, cottage cheese, egg dishes and as an infusion.
Sow in open ground in a seedbed from early until mid summer. Pick out once and then plant out, or sow directly outdoors in rows and thin out.
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seedsfromholland.com - part of From Holland Online Vof - Copyright © 2006 - 2012