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Basilicum - Italiano Classico
Basilicum - Italiano Classico
Basilicum - Italiano Classico
THE Italian Basil
The classic Italian Genoa basil. Is often considered as the best basil for tomato- and potato- dishes, pesto-sauce and pizza's.
March till July in beds in open ground and transplant af ter 4 weeks; or directly in pots and thin out slightly.
The classic Italian Genoa basil. Is often considered as the best basil for tomato- and potato- dishes, pesto-sauce and pizza's.
March till July in beds in open ground and transplant af ter 4 weeks; or directly in pots and thin out slightly.
In stock
€ 1,95
(including 6% VAT)
(including 6% VAT)
- Article nr.:
- 580917
- Latin name:
- Ocimum Basilicum Italiano Classico
- Contents:
- 1,50 gram
- Sowing season:
- March until July
- Flower/harvest season:
- May until September
- Description:
- THE Italian Basil
The classic Italian Genoa basil. Is often considered as the best basil for tomato- and potato- dishes, pesto-sauce and pizza's.
March till July in beds in open ground and transplant af ter 4 weeks; or directly in pots and thin out slightly.
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seedsfromholland.com - part of From Holland Online Vof - Copyright © 2006 - 2012